A bundt cake is really just an easy & tasty cake prepared in a bundt … The peach layer in the cake is just enough to give a hint of the peach flavor and not be overpowering. Mix brown sugar and butter for topping together in a bowl and spread evenly in the prepared cake pan. Nutrient information is not available for all ingredients. Saved by Duncan ... Baking Business Cobbler Camembert Cheese Peach Cake Desserts Recipes Food Pie Cake. Add additional baking time in 10-minute increments. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. I found a peach cobbler pound cake recipe by Love Meets Cake on Youtube and had to make this delicious looking cake … 1/3 cup butter, softened and divided into slices. A flavorful and easy to make peach sour cream pound cake made in a 10 cup bundt pan and drizzled with a vanilla glaze. Preheat oven to 325 degrees. Melt 1⁄4 cup of the butter in a small saucepan over medium; stir in 1⁄2 cup of the brown sugar. Southern Living is part of the Meredith Home Group. Gradually add granulated sugar and remaining 1 1⁄2 cups brown sugar, beating on medium speed until light and fluffy, 3 to 5 minutes. Welcome back to my #channel it’s ya girl #cheframbo and I’m back with another recipe and cooking tutorial for you guys today. Vanilla, nutmeg and cinnamon combine with a touch of almond to really bring the flavor home. This article may contain affiliate links. Last summer, I made a Peach Bundt Cake, so this year, I decided to make a spin-off of my Pineapple Upside Down Bundt Cake and make a Peach Upside Down Cake. Bake in preheated oven until a long wooden pick inserted in center of cake comes out clean, 1 hour and 25 minutes to 1 hour and 30 minutes. The results while called a cake are actually more of a peach cobbler, which is why the dessert is often referred to as a peach cobbler dump cake. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Remove cake from pan to rack, and cool completely, about 2 hours. Shopping List. Your daily values may be higher or lower depending on your calorie needs. In a medium bowl mix peaches, 2 teaspoons of cinnamon and 1/2 teaspoon of nutmeg and set to the side. Bundt Cake. Preheat oven to 325°F. Stir and set aside. With an electric mixer, mix cake mix, peach nectar, oil, eggs and sugar until combined. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Set aside. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Peach Cobbler Pound Cake has all the flavor of your favorite cobbler, in a moist delicious pound cake! I found a peach cobbler pound cake recipe by Love Meets Cake … This easy peach cake only needs 3 ingredients and about 5 minutes of hands on time to prepare.. Peach Dump cake is the most popular of all dump cake recipes and for good reason. – – – –I hope you love it! Take off the heat and add 1 TSP of Crown Royal Peach. The trendy haircuts you’ll be seeing everywhere next year. Once you drizzle it with the peach syrup you will be amazed by how moist this cake … Add 1/2 of the pecan mixture. Peach season is a big deal in Texas and if you are driving through the Texas Hill Country, there are peach stands all along the highways and byways selling buckets of fresh peaches. Peach cobbler pound cake recipe. Pour batter into … Combine sliced peaches and cinnamon and arrange neatly on top of brown sugar and butter mixture. If the color of the cake starts to brown before it has completely baked, form a tented piece of foil over the cake to prevent further browning. Place a peach slice in EACH separate slot of the bundt pan. After you place the peach slices in the ridges of the pan, gently spoon the cake batter over the fruit, then smooth the top with an offset spatula. Allow the cake to bake longer if a toothpick does not come out clean after the hour. PREPARATION: BUNDT CAKE PAN. In a saucepan on medium heat, melt 4 TBSP of unsalted butter, add 1/2 cup of light brown sugar. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Info. You saved Peach Cobbler Upside-Down Pound Cake to your. Sugared pans, in lieu of floured help to create a fantastic crisp crust, the perfect touch to this melt in your mouth moist pound cake! 3 large fresh peaches - peeled, pitted, and sliced, Back to Peach Cobbler Upside-Down Pound Cake. Combine flour, sugar, cinnamon, and baking powder in another bowl. Sprinkle diced peaches with flour and toss until they are coated. Bake for 45 minutes. Amount is based on available nutrient data. Mix the two tablespoons of melted butter with the brown sugar and evenly spread over the peach slices. You may need to bake for15 minutes or so more, depending on your oven. Pour 1/2 of the batter into the prepared cake pan. Bake 60 to 65 minutes or until wooden pick inserted in center of cake comes out clean. © Copyright 2020 Meredith Corporation. Stir the diced peaches into the batter. Amount is based on available nutrient data. Beat in 1 teaspoon of the vanilla. Beat butter and sugar until light and fluffy. If using a bundt pan, increase the baking … 1 (15 oz) can sliced peaches, drained. 746 calories; protein 6.5g; carbohydrates 95.3g; fat 38.3g; cholesterol 153.6mg; sodium 278.5mg. Aug 1, 2020 - A peach cake on a summertime table is one of my favorite things in life. Percent Daily Values are based on a 2,000 calorie diet. Drain syrup from peaches; measure 1/3 cup of the syrup and reserve. Beat cream cheese and remaining 1 1⁄2 cups butter with a heavy-duty stand mixer on medium speed until creamy, about 1 minute. Get one of our Peach cobbler pound cake recipe and prepare delicious and healthy treat for your family or … Mix into wet ingredients until combined. Chop peaches finely and set aside. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Sift together flour and salt; add to butter mixture alternately with bourbon, … Cool in pan on a wire rack until pan is cool enough to handle but still hot, about 25 minutes. Learn how to season this Southern kitchen staple in five easy steps. Sift together flour and salt; add to butter mixture alternately with bourbon, beginning and ending with flour mixture. I wanted a pound cake and the taste of my peach cobbler so this is what I came up with... Preheat the oven to 350 degrees F (175 degrees C). This light and fresh bundt cake recipe is full of sweet peaches and topped with a honey, lavender glaze. In a stand mixers medium bowl combine all of the remaining ingredients and mix on low speed for about a minute, constantly scraping the sides of the bowl. No gift befits the food-obsessed people in your life like a cookbook. this link is to an external site that may or may not meet accessibility guidelines. Recipes | Duncan HinesⓇ August 2020. super easy and oh so good. Fresh summer peaches turn sticky and sweet when baked in the bottom of a Bundt pan with butter and brown sugar. Cut peaches from the larger can into large chunks and layer on top of the cake … 3/4 cup brown sugar. Add the remaining batter, then the remaining pecan mixture. Back to Peach-Bourbon Upside-Down Bundt Cake Recipe. For the cake: Whisk the flour, baking powder, and salt together in a large bowl. Invert onto a cake plate and let cool. Pour batter carefully over peach slices in prepared pan. Generously, butter 10-inch bundt pan and sprinkle with cinnamon brown sugar mixture. Preheat the oven to 350°F (177°C) and grease a 10-inch bundt pan. Reduce oven temperature to 325 degrees F (165 degrees C). Information is not currently available for this nutrient. Learn how to make this classic winter warmer with recipes from around the world. Crecipe.com deliver fine selection of quality Peach cobbler pound cake recipes equipped with ratings, reviews and mixing tips. Pour mixture evenly into a 15-cup (10 1⁄2-inch) Bundt pan that has been heavily greased with cooking spray. Grease a fluted tube pan (such as Bundt®). Hey guys! Saved from duncanhines.com. Add eggs, 1 at a time, beating just until yolk disappears. Put clumps of the cake batter around the bottom of the pan, followed with the peach mixture, and repeat until finished. Congrats! Drizzle over cooled cake. Combine peaches, water, white sugar, brown sugar, butter, vodka, cinnamon, vanilla extract, almond extract, and nutmeg in a saucepan over medium heat. Percent Daily Values are based on a 2,000 calorie diet. Nutrient information is not available for all ingredients. this link is to an external site that may or may not meet accessibility guidelines. Try to evenly coat. Add 1/2 the batter to the bundt cake pan then top with all of the peaches. The bundt cake used for this can actually be made with or without the peaches as it has a nice vanilla almond flavor. Spoon batter carefully over peaches in prepared pan; level with a spatula. If you purchase products through these links I may earn a small commission, it is no extra cost to you and it is a means to help support this blog. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Peach-Bourbon Upside-Down Bundt Cake Recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Place peach slices in an even layer on top of brown sugar mixture. Continue baking until a toothpick inserted into the center comes out clean, about 1 hour and 15 minutes. Pour filling on top; pour remaining cake batter on top. Put it in the oven for 45-60 minutes on the center rack. Let cool for about 10 minutes in the pan, then turn the cake out onto a plate, and sprinkle with sugar. Bake in the preheated oven for 45 minutes. Stir until both are well combined. The result…delicious! Mix brown sugar and butter for topping together in a bowl and spread evenly in … Allrecipes is part of the Meredith Food Group. Peach season is a big deal in Texas and if you are driving through the Texas Hill Country, there are peach stands all along the highways and byways selling buckets of fresh peaches. Combine eggs, butter, buttermilk, sour cream, shortening, almond extract, and vanilla extract in a bowl and mix very well. Stir together powdered sugar, remaining 1⁄2 teaspoon vanilla, and 1 tablespoon of the milk in a small bowl, adding remaining 1 tablespoon milk, 1 teaspoon at a time, if needed to reach desired consistency. Add cake mix and beat according to package directions. Your daily values may be higher or lower depending on your calorie needs. Cook down until filling has a cobbler-like texture, about 25 minutes. . Add comma separated list of ingredients to exclude from recipe. Using a handheld or stand mixer fitted with a whisk attachment (or you can use a whisk) mix the oil, 1 cup granulated sugar, the brown sugar, eggs, and vanilla … Learn how to cook great Peach cobbler pound cake . Heartfelt sentiments for your loved ones, add 1/2 cup of the butter in a large.! And spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and baking powder another! 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