Popular Restaurant Operations Manager resume designs. Equipped with a diverse and promising skill-set, conducive to creating positive team relationships resulting in optimal customer service. Think about both soft and hard skills. Managed 31 employees. Direct efficient guest flow through actively participative shift management, scheduling a full daily operating staff of up to 60 crew members including servers, bus persons, hosts/hostesses and bartenders as well as appropriate kitchen staff. Your skills section should reflect that balance. Of course, as a writer, she has an incomplete novel sitting on her hard drive. Use fonts recommended for legibility and try to vary sentences in length to allow for white space. Responsible for leading a team or 75 people daily. Now that you have an overview of the restaurant manager’s job market, let’s take a look at how you can capitalize on this growing field. ATS programs are designed to make hiring managers’ jobs easier by limiting the number of resumes they see. Download to word or PDF. Include keywords from the job listing: Remember you have to beat the ATS first. Oversee employee relations encompassing staff recruitment, training, development, and performance evaluation as well as prepare weekly staff schedules and distribute payroll for staff up to 130 members. If you have completed a training program through a job, definitely list it here. Ensure project milestones are met. Responsible for inventory data entry, cost of sales analysis and cash control. 12. Continued to fulfill the job specifics required of the Global Operations Trainer position (listed below) with expanded responsibilities following the acquisition of two new locations for a combined increase of seven food and beverage outlets. Restaurant manager with a solid track record of running restaurants successfully, starting from marketing and brand promotion, competition research, business development, and identifying target customers to an active supervision of every part of the restaurant operations including service level, menu quality, staffing and financial aspects. Restaurant manager is a broad description that encompasses several different positions. Supervises and trains new team members, as well as, managers at several locations. Maintain confidentiality as specified by The [company name] Corporation Confidentiality and Non-Disclosure Agreement. Attract, retain, and promote new business through proactive community service efforts. Created weekly work schedules for 30+ employees. Bringing forth several years of industry experience and expertise in managing staff and restaurant functions. In this job you will: The restaurant manager is the second-in-command to the general manager. Brought business from #14 out of #15 to #3 out of #15 in a matter of 9 months on Trip Advisor, the widest used website for travelers looking for the best places to go. Each job function listed above contains a strong action verb. But first, you need to understand how to get your resume into the hands of hiring personnel. The resume works as a good reference to high level management positions.This resume uses a job title headline to grab the readers attention. Assist with projects, tests, Food Bourne Illness reports, etc. Describe using strong action verbs: Recruited new employees, overhauled budgeting, systematized customer interactions. Successfully managed the daily operation of an Atlanta restaurant location generating approximately $5.9 million in annual revenues. Check out our comprehensive example on how to write a cover letter. Management of 30+ employees in daily business operations including all hiring and training. Led new product development/introduction & managed existing products, including product update and retirement, increasing new customers by 40% & return customers by 90%. An Operations Manager is a person who holds a key senior position in a company. Restaurant Shift Managers make sure that operations run smoothly and patrons leave with an excellent impression. This section goes at the top of your resume and highlights your biggest professional accomplishments, but also allows you to describe yourself. List all your job responsibilities: There’s no need to say you wiped down tables or every small detail that’s not directly relevant to the position for which you’re applying. Experienced and effective Restaurant Manager adept in all aspects of successful restaurant management. Restaurant Manager Advice. By reviewing job description examples, you'll be able to identify what technical and soft skills , credentials and work experience matter most to an employer in your target field. 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