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But enough on Amrut Fusion (quick plug – if you haven’t tried it you should) – this review is about a whisky, the Amrut Naarangi, that can best be described as different. There is a lot going on here, and much to appreciate. Here the review of the 'Peated Indian Single Malt Whisky'. Country of Origin: India. Amrut's flagship Indian single malt, showing their signature character of spice, fruit and honey. Founded in 1948, Amrut means “Nectar of the Gods” in Sanskrit. One of the most awarded whiskey in India. 75% of the blend derives from unpeated Indian barley and 25% from peated Scottish barley. Before bottling, the two are then aged together during a three-month finishing process. Like the nose, Fusion’s palate is a relentless blast of flavour that invigorates the senses. While other curries, such as Aloo Gobi or chicken Korma, also paired well, I found that the Dal offered the best harmony thanks to the heavy use of turmeric and raw spices. A really excellent mouthfeel and palate combining oak, smoke, dark fruit, mocha and high-cocoa dark chocolate. It is the second single malt whisky to be made in India (the first being Solan No. Amrut Fusion Whisky: Single Malt Whisky, 700 ML $ 89.09 $ 127.28 / 1000ml. 1) Amrut … This high-strength Amrut Fusion gets its name from the fact that it uses two barleys: Indian and Scottish - with the latter being peated for good measure. When Amrut Fusion was first launched, whisky doyen Jim Murray gave this 97 points and named it his Third Finest Whisky in the World for 2010. Save my name, email, and website in this browser for the next time I comment. The insider’s guide to good drinking. Otherwise, pineapple fritters sprung to mind as an original choice. Amrut Fusion Single Malt Whisky Reviewed by Charles-Philippe, on 12th December. Black pepper adds a fiery texture while oak coagulates the saliva with a hint of thick molasses. Let’s give it a try. But I read enough good articles and reviews about Amrut. With its unashamedly brash flavours, Fusion endeavours to carry its namesake by marrying the iconic flavours of the West with an Eastern twist. The oak and the peated aromas carried the other scents and smells forward, and melded into them rather than dominated them. Their Fusion expression is a unique marriage of Indian and Scottish barley that I was excited to sample. This NAS single malt whisky was introduced in 2009 and has a popular following around the world. The crumbly pastry essence of the mince pie is harmonised by smokey Lapsang Souchong tea that lingers on the tongue. At this time, India had no culture of single malt consumption as whisky from Scotland was often imported and blended with local spirit made from sugarcane or molasses. Robert Lublin April 9, 2020 We’ve been fans of the Indian distillery Amrut for some time (reviews can be found here and here), but haven’t previously reviewed one of their most popular offerings, Amrut Fusion. Amrut Peated Indian Single Malt Whisky – The nose shows plenty of classic peat smoke, but it’s sweet and heathery, almost like Highland peat, with a bit of wood ash and savory, cured meat. The alcohol bloom is unapologetic yet the expression still releases a warm palette of notes. Amrut’s single malt whisky line was started in 2001 by Rakshit Rao Jagdale after writing his university dissertation on the feasibility of producing whisky in India to sell internationally. Their Fusion expression is created from a blend of 75% unpeated Punjabi and Rajasthani Indian barley and 25% peated Scottish barley, which are distilled separately and aged for four years. Required fields are marked *. An ancient nation of splendour, colour, bhangra music and terrible soap operas (I should know, my Indian mother watches enough of them – that.. Region / Appellation India. Amrut Fusion India! As an acclaimed Scotch whisky killer, it’s a great conversation piece with guests but can be thoroughly enjoyed alone. Producer Amrut Distilleries Private Ltd. Avg. Watch more Whiskey Reviews… Reviews, recipes, and industry insight for educated imbibing. Tasting Notes : Nose : Heavy, thickly oaked and complex: some curious barley-sugar notes here shrouded in soft smoke. ALL RIGHTS RESERVED, Amrut Fusion Single Malt Whisky Review: An Indian Single Malt From Bangalore, While not quite the Scotch killer as some claim, Amrut Fusion merits much of the attention that it has received! Whisky Reviews: Amrut Indian Single Malt Whisky. AMRUT NAAGANGI DESCRIPTION . Amrut is an Indian single malt whisky, manufactured by Amrut Distilleries. Go to shop Check with the merchant for stock availability. Amrut Fusion is a single malt from India, bottled at 50% alcohol. Big, but seductively gentle, too. There’s a lot of hype about Amrut Fusion and its been lauded by many renowned critics including Jim Murry. Meanwhile, the bottle is a classic shape with a simple label that recalls the tube. Finally, I initially expected that a full bodied cigar would pair best with this expression. If you’re looking to enjoy a whisky that’s both unique yet still affordable, Amrut Fusion is definitely one to look out for. Thinking “when in Rome”, I tried a few pairings to discover that it worked particularly well with a rich lentil Dal. A cheese, wine, spirits and cigar enthusiast with a penchant for all things vintage, you can find him loitering on, COPYRIGHT © 2013 - 2021 BESPOKE UNIT, LLC. The distillery sits in a tropical locale 3000 ft above sea level with its water source being the Himalayan Mountains. Ticks a lot of boxes. Taste: Infusion of rich spices with banana and pear notes. The complexity that is usually derived out of the malt in the cask maturing for a good long period is missed. Amrut Fusion Single Malt Whisky ... RATINGS & REVIEWS. In this review, you will discover Amrut Fusion Single Malt Whisky with me as we explore the following topics: Download the Amrut Fusion Whisky Matrix as a PDF. Amrut Peated Single Malt Whisky Here is what the distillery says about their Peated Single Malt Whisky: On the nose, there is unusually dry peat, not dissimilar to peat reek absorbed by an old leather armchair (a hint of citrus too). Amrut is a very popular single malt whisky maker from India. On the palate, Amrut Fusion opens with light smoke from its peated Scottish barley but then quickly moves on to caramel, honey, brininess, and cereal notes. On the nose, bold notes of vanilla, citrus, raisins, and cereal malt are joined by a touch of salinity for a surprisingly complex experience. It has been written about, talked about, debated, argued, dismissed, lauded, praised, and ultimately consumed. Fusion opens with a caramelised accord of crème brûlée and tinned apricot. How Long Does Baileys (And Other Cream Liqueurs) Last? inc. 12.5% sales tax. A- / $65 / amrutdistilleries.com [BUY IT NOW FROM CASKERS]. Once you’ve finished reading our review, feel free to peruse our wide range of whisky content such as the following resources: This site uses Akismet to reduce spam. #3 rated world whisky in 2010 He is also a Professor at the University of Massachusetts Boston and has published books and articles on Shakespeare as well as theatre and film history. In 1976, Radhakrishna’s son, Neelakanta Rao Jagdale, took over the running of the business and began to set his sights on a directional change. In 2009 and has produced malts that have left even the Scottish amazed Scottish.... Fairly long as the tube maturing for a whisky of this review, fruit and.. 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