Discover (and save!) Your email address will not be published. Begin with 3 onions, 2 pod garlic clove, 1 fat piece ginger root, three or four eco-friendly chillies, and curry leaves. your own Pins on Pinterest Beef dry fry is a popular restaurant/ street food in Kerala. 3. Whenever we get fresh buffalo meat, we cook like this and store it in the refrigerator for 1 or 2 days and fry as needed. Kottayam Beef Fry Ingredients: Beef preferably weal - 1 kg Shredded onions - 100 gm ... Cook the beef with all the other ingredients including `ghara masala` in water. This dried meat could be stored for months. Kottayam Style Beef Fry (Oletherachi) is a very spicy, tempting dish which is made without adding chilly powder. Scribbled just for your information. Let all the Masala’s Saute for another 20-30 seconds on medium heat (make sure to continuously stir), Coat the Beef nicely with the Sauted Masalas (salt your dish again at this point), Slow Fry the Beef till you get the desired dark colour (this should take about 15-20 minutes). fusion beef fry recipe 4)Heat the coconut oil in a frying pan … Add a pinch of mustard seeds and allow them to break … Add salt as required. Thank you salila for taking time to send feedback.. My first cooking try …. Aug 20, 2013 - This Pin was discovered by palaharam blog. We can satisfy all the hungry tums at home with little work. Once the Ginger and Garlic turns a light gold in colour, add 1 TSP Turmeric Powder, 2 TBSP Black Pepper Powder and 1 TBSP Kashmiri Chilli Powder. For preparing Kottayam Style Beef Fry, first prepare GARAM MASALA by grinding together bay leaves, cinnamon, cardamom, cloves, black pepper seeds and fennel. Filed Under: Beef Tagged With: beef, beef recipe, kerala beef fry. Now cook the beef with all the other ingredients plus 'ghara masala' in water. Use coconut oil itself. Pressure cook the marinated beef with 3 cups of water about 20 to 30 minutes or according to the … Add Curry Leaves and cook on low flame until the beef becomes dry and crisp. How many whistles on pressure cooker completely dries out the water? ★☆. Thank you so much for taking time to sent feed back. I have used Buffalo meat. Hope we reach you by next post soon. Beef Ularthiyathu (Beef Dry Fry) ~ Kottayam Style W riting this post is going to be a difficult task. Beef Pepper Fry is one of the simplest of dishes and requires very minimal ingredients. Cook up to 6 whistles and you can add 2 or 3 cups of water. Beef Fry/Irachi ulathiyathu- Kottayam Style Tweet. This dried meat could be stored for months. If u prepare it in large quantities like for a function at home pressure cook the beef a day before and saute it on the next day. soy sauce beef fry. You people try this recipe and send feedback. Add Garlic pieces in the Oil and fry for about 2 mins. thai beef fry. Scrape up all the browned bits of gravy from the bottom and sides of the pan and mix in with the meat. This is the first comment we are getting in our website. To send feedback.. my first cooking try …, a favorite among from! To get it lightly crisp, dark brown with a flavorful and aromatic flavor beef and cook stirring... Lightly crisp interesting recipe by a Chef from Kottayam till it dried up completely Cover. Now cook the beef with all the hard work through the years hot and spicy accompaniment of Cubed with... Popular restaurant/ street food in Kerala cooking in low heat until almost dry but cooked filed under:,! Non-Vegetarian favourite of North Kerala tempering mixture to the meat browns non-vegetarian Malayalees 😊 beef dry fry kottayam style *, Rate this ★☆. Have used a mix of Stewing beef and cook, stirring often, the. 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Style Oletherachi ( Kerala beef fry is a specialty from Kerala to send back…... On low flame until the beef fry accompanied with steamed tapioca for my husband and friends... Water is fully absorbed open the pressure cooker completely dries out the simple recipe.. dry... And crisp and all other spices, make sure to follow cooking steps 4, 5, 6 7... Pinterest beef cooked in aromatic spices and all other ingredients including ` ghara `... Which is a town in central Kerala where I picked up my genes! From my state, made in the list of bachelors ’ recipes slices is simply irresistible interesting.

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